Nope, that's not a stock photo.
For over 120 years, Volunteers of America Southwest has served not only vulnerable populations, but the nonprofits that serve them. Whether we're catering at their cocktail party fundraisers, or providing nutritious meals for vulnerable clients and children, our mission is to deliver food that exceeds customer expectations.
We do full-service dining.
Your food should look as good as it tastes. From preparation to presentation, we tailor our appetizers, buffets and formal dining meals in ways that delight not only the mouth, but also the eye. Whether you need us to cater an office meeting or black-tie fundraiser, or develop menus for school programs or clients with dietary needs, you can always count on us for wonderful food.
Plus your support helps us to make a difference in the community!
Your business helps the community.
Nope, that's not a stock photo either! All profits from our catering operations go toward supporting our programs at Volunteers of America Southwest, serving over 6,000 individuals, children, and families. From education to behavioral health to housing, our programs transform lives from vulnerable to vibrant in San Diego County, Imperial County, and Southern California’s Inland Empire.
Make a difference with us.
Working with VOA Meals means your food will not only taste good, but do good in the community. Kitchen Manager Eric Light and his team have over 20 years in the restaurant, hotel and catering business, and they leverage this experience everyday to develop culinary solutions that make a difference. Talk with our chefs and learn how our kitchen for social good can serve your needs!